}
Welcome to the Wood Fired Oven Podcast
Oct. 19, 2023

Season 3 - The Fire Gets Hotter

Season 3 - The Fire Gets Hotter

Welcome to a brand-new season of the Wood Fired Oven Podcast with your host, Mark Goston! In this teaser episode, we're giving you a sneak peek into what's cooking for Season 3. Get ready to stoke the fires of your culinary imagination like never before!

From a multi-episode bread-baking masterclass by true professionals, to riveting interviews with blacksmiths, wood fired oven manufacturers, and even archaeologists, this season promises to be a smorgasbord of fire-cooked delights. We've got an array of sizzling recipes, history deep-dives, and the latest techniques in cooking with fire. 

But that's not all—Mark has a special surprise up his sleeve. A new co-host is joining the show to spice things up even further. Who could it be? Stay tuned to find out!

Don't miss out on a single episode! Subscribe now and be part of our ever-growing community of fire cooking enthusiasts. 

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Recommended Wood Fired Oven books
Check out my favourite books. They have helped me a lot, both with cooking in my wood fired oven and learning to cook with fire.

Transcript

Welcome back folks to the  Wood Fired Oven Podcast.   I'm your host Mark Goston and let me tell you we've got something special cooking for you in season three of the show. You know, every season we try to outdo ourselves bringing you the best tips techniques and tales from the world of wood fired cooking . But this season oh boy we're turning up the heat like never before.

For starters, get ready for a multi episode bread baking masterclass. We've got some real pros coming on the show to help you turn that humble dough into wood fired magnificence. But it's not just about bread. We're stepping beyond the kitchen and talking to people who contribute to our fire cooking journey in fascinating ways.

We'll have blacksmiths who craft the most amazing wood fired oven tools, manufacturers who are pushing the envelope in cooking technology, and even archaeologists who can tell us how our ancestors were cooking with fire. If you've ever wondered about the roots of fire cooking, get ready for a deep dive into history.

This season will bring you stories that trace the lineage of our favorite cooking method back through the ages. And let's not forget the mouth watering recipes that we'll share with you along the way, designed to kickstart your own weekend fire cooking extravaganzas.  The culinary world folks,  is wide, and cooking with fire makes it wider.

And because I love to keep you on your toes... Let's just say I won't be embarking on this season's journey alone. There's a new co host joining the show for a few episodes, someone who will add another layer of expertise and enthusiasm to our wood fired escapades. So if you're ready to get inspired and ready to take your wood fired cooking to the next level, then you're in the right place.

This is the show that brings you cooking with fire tips and inspiration, along with special guests from around the world who will motivate and entertain you with their stories. Hit me up on social media at our Wood Fired Oven Chronicles Facebook group. Check me out on Instagram at @marks_woodfiredoven, and new for Season 3 over on Threads.

Head on over to my website, woodfiredoven.cooking where you can check out all the past episodes and get ready for Season 3 of the show. Buckle up, fire up those ovens folks, and let's embark on another incredible season together of the Wood Fired Oven Podcast. 

Trust me, you won't want to miss a single episode.

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Season 3 - The Fire Gets Hotter

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